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A study of the production of sugar in Tucuman-Aregentine
dc.contributor.author | Cordomi, Luis Manuel | |
dc.date.accessioned | 2022-10-31T13:11:44Z | |
dc.date.available | 2022-10-31T13:11:44Z | |
dc.date.issued | 1969-03-01 | |
dc.identifier.uri | http://repositorio.face.unt.edu.ar:8920/xmlui/handle/123456789/710 | |
dc.description.abstract | The main center of production is the province of Tucuman and althought the industry has spread over the noters parts of republic,Tucuman remains the main producing center. Table i show development of sugar production and the number of plants since 1908 | es_ES |
dc.description.sponsorship | The university of Chicago | es_ES |
dc.language.iso | en | es_ES |
dc.publisher | FACE UNT | es_ES |
dc.subject | ECONOMIC,PRODUCTION,INDUSTRY,CONSUMERS | es_ES |
dc.title | A study of the production of sugar in Tucuman-Aregentine | es_ES |
dc.type | Thesis | es_ES |
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